Hugo’s

Experience Hugo’s restaurant at its fullest: tasting menus crafted nightly highlighting fresh Maine produce and embodying Hugo’s creative and refined cuisine. Allow our talented and knowledgeable staff to guide you through an unforgettable evening. Wine pairings are always available M.O.F.G.A. Member, Maine Organic Farmers & Gardeners Association Chef Rob Evans Winner 2009 James Beard Foundation Best Chef Northeast Open for dinner Tuesday through Saturday Evenings 5:30-close