Harraseeket Inn

The Harraseeket Inn, located in Freeport, features two dining options – fine dining at the Maine Dining Room or a more casual atmosphere at the Broad Arrow Tavern. While the styles of the two restaurants differ, they share an emphasis on local, sustainable cuisine. We at the Harraseeket Inn believe that organic and naturally raised foods are not only better for our environment and ourselves, but that they also taste better. We strive to procure the freshest locally grown and harvested ingredients for our menu offerings, and we believe in buying Maine products first. Most of our fish is from local waters off the coast of Maine (except for our salmon which comes fresh and wild from Alaska and Oregon). We use organic flour in our breads and pastries. We use local milk with no added hormones or antibiotics. We do not serve any farmed fish, nor do we serve swordfish, mackerel or any other fish with known high levels of mercury. We believe that supporting Maine’s farmers, fishermen and growers will help preserve open space and keep Maine unique and special. That is our dream.