The Beehive

The Beehive serves what can only be described as simple, satisfying, and generous comfort food, elevated by Executive Chef Rebecca Newell’s nuanced hand. Chef Newell sources authentic, local ingredients and creates scrumptious, moderately-priced fare with rustic influences from the Middle East, Eastern Europe and America. Our extensive libations are unmatched, and include exotic cocktails, tasty beers, a diverse, yet accessible and impeccably selected wine list, and one of the most affordable and extensive Champagne and sparkling wine lists anywhere.